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Dig into over 100 mouthwatering dishes during lunch and dinner buffets. You’ll be tickled pink when you see the kaleidoscope of flavours our chefs have prepared for you, from halal-certified kitchens. Look forward to an impressive seafood selection, fresh sushi, and sashimi and all-time favourites like Teppanyaki, Mediterranean and Asian delights.

Weekends are extra special, so expect add-ons such as Ikura (Salmon Roe) and Truffled Lobster Risotto (dinner special) on the menu.

Gueridon service will be serving up sweet treats during lunch and dinner buffets towards the end of the meal.

At the restaurant, feast to your heart’s content, while we will serve up the dishes at the buffet counters.

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