Step into the 1970s, where dining was warm, communal, and full of flavour. Now reimagined with a playful, retro twist.
Inspired by kampung kitchens and Singapore’s early street culture, Disco & Dine brings together bold spices, comforting favourites and nostalgic bites, all elevated with contemporary techniques.
A curated selection of dishes revisits these familiar flavours, from the 12-hour Wagyu Beef Cheek Rendang to Kampung Curry Lobster in turmeric leaf curry, alongside Ikan Goreng Berempah “Pasar Malam”. Playful touches like the Kacang Puteh Cart and Ondeh Ondeh Chocolate Lollipop add a touch to the street-side treats of the era.
As the opening chapter of Carousel Remastered, this limited-time experience invites you to rediscover the roots of Singapore’s dining culture, with a groove all its own.
