Lobsters & Crabs Menu Highlights

*Carousel reserves the right to make changes to the menu, subject to the availability of ingredients.

8 May to 5 June 2024


Seafood on Ice

Boiled Maine Lobster
Snow Crab Leg, Mud Crab
Baby Lobster & Slipper Lobster


Featured Specials

Steamed Snow Queen Crab Leg in Bamboo Basket
Japanese Style Poached Baby Lobster in Garlic Butter


Western Highlights

Lobster Risotto Scented with Truffle
Crab Meat Mentaiko Pasta
Cheesy Lobster & Seafood Au Gratin
Lobster and Seafood Paella


Hot Pot

Crab Bisque with Parmesan Croutons


Local Flames

Singapore Chili Crab with Golden Mantou
Stir-fried Salted Egg Slipper Lobster with Curry Leaves
Maine Lobster glazed in Black Pepper Sauce
Wok-fried Mala River Scampi with Szechuan Peppercorn
Deep-fried Soft-shell Crab with Sour Pomelo Dip
Crabmeat and XO Dried Scallop Fried Rice


Lobster Laksa

Braised Lobster in Spicy Coconut Gravy with Thick Vermicelli


Asian Hot Pot

Crab Meat and “Shark-fin Melon” Soup


Premium Ice Cream Parlour

Lobster Bisque Gelato



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