*Carousel reserves the right to make changes to the menu, subject to the availability of ingredients.

3rd May to 26th July 2023
Every Wednesday only

Seafood on Ice

Boiled Maine Lobster
Snow Crab Leg & Mud Crab
Baby Lobster, Slipper Lobster

Special Feature

Hot Steamed Snow Queen Crab Legs in Bamboo Basket

Western Highlights

Lobster Risotto with Truffle Scented
Crab Meat Mentai Pasta
Cheesy Lobster & Seafood Au Gratin
Lobster & Seafood Paella

Hot Pot

Lobster Bisque with Parmesan Croutons

Asian Hot Pot

Crab Meat and “Shark-fin Melon” Soup

Lobster Laksa

Braised Lobster in Spicy Coconut Gravy with Thick Vermicelli

Local Flame

Singapore Chili Crab with Golden Mantou
Stir-fried Salted Egg Slipper Lobster with Curry Leaves
Maine Lobster Glazed in Black Pepper Sauce
Wok-fried Mala River Scampi with Szechuan Peppercorn
Deep-fried Soft Shell Crab with Sour Pomelo Dip
Crabmeat and XO Dried Scallop Fried Rice